Riberalves Bacalhau Posta Tradicional 2kg
Rich in vitamin D and B12; Source of phosphorus; Low fat.
Conservation: Store in the freezer. Once the defrosting process has started, do not refreeze.
Usage advice: Requires complete cooking before consumption.
Consumption Suggestions: Cod can be consumed in many ways: fried, raw, boiled or roasted, for example. Pairs well with red and white wine.
Loins: This is normally the juiciest cut and flakes most easily. It is ideal for roasting, boiling or grilling and preparing typical dishes, such as cod à lagareiro, cod with bread or roast cod with potatoes.