Collection: Cured & Smoked
Traditional Portuguese cured meats prepared using regional methods. Smoked and dry-cured favorites rooted in heritage.
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Cortes Chouriço Caseiro – Portuguese Home-Style Smoked Sausage
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- Vendor
- Corte's
- Regular price
- $13.99
- Sale price
- $13.99
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Cortes Morcela Caseira – Portuguese Blood Sausage
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- Vendor
- Corte's
- Regular price
- $12.99
- Sale price
- $12.99
- Regular price
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- Unit price
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Cortes Mouro – Traditional Portuguese Blood Sausage
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- Vendor
- Corte's
- Regular price
- $13.99
- Sale price
- $13.99
- Regular price
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- Unit price
- per
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Cortes Salpicão – Portuguese Smoked Chunky Pork Sausage
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- Vendor
- Corte's
- Regular price
- $12.99
- Sale price
- $12.99
- Regular price
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- Unit price
- per
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Cortes Linguiça Portuguese Smoked Sausage
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- Vendor
- Corte's
- Regular price
- $11.99
- Sale price
- $11.99
- Regular price
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- Unit price
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Cortes Linguiça Picante – Spicy Portuguese Smoked Sausage
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- Vendor
- Corte's
- Regular price
- $12.99
- Sale price
- $12.99
- Regular price
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Cortes Chouriço Transmontano – Portuguese Smoked Sausage
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- Vendor
- Corte's
- Regular price
- $12.99
- Sale price
- $12.99
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- Unit price
- per
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Cortes Alheira Portuguese Sausage
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- Vendor
- Corte's
- Regular price
- $11.99
- Sale price
- $11.99
- Regular price
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- Unit price
- per
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