Branca de Neve Super Fina Self-Raising Flour – Portuguese Cake Flour
$5.00
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Branca de Neve Super Fina Self-Raising Flour – Portuguese Cake Flour
$5.00
Branca de Neve Super Fina is an ultra-fine self-raising wheat flour from Portugal, milled for bakes that need a light, delicate crumb.
It's ideal for sponge cakes, pastries and more refined recipes, and because it's self-raising it keeps baking simple and consistent.
How to use it
- Bake light sponges like pão de ló and Swiss rolls (tortas).
- Use in cupcakes, muffins and delicate pastries.
Details
- Type: super-fine self-raising wheat flour
- Brand: Branca de Neve, Portugal
For everyday cakes, see Branca de Neve Self-Raising Fine Flour.