Saloio Extra Virgin Olive Oil – Portuguese Azeite

Saloio Olive Oil is a classic Portuguese azeite: smooth, aromatic and balanced, made from carefully selected olives.

It has a clean, fresh aroma with gentle fruitiness, mild sweetness and a delicate peppery finish, easy to use every day in cooking or raw.

How to use it

• Sauté onions and garlic for a refogado.
• Dress salads and vegetables.
• Drizzle over bread, fish and potatoes.

Details

• Type: extra virgin olive oil
• Brand: Saloio, Portugal