Maçarico Piri Piri Hot Sauce (Molho de Piri-Piri)

Maçarico Molho de Piri-Piri is a classic Portuguese chili sauce made with fiery piri-piri peppers, bringing bold heat and flavor to grilled meats, seafood and traditional dishes.

It's a staple of Portuguese cooking and available in two sizes.

How to use it

• Brush on chicken, ribs and prawns on the grill.
• Shake over rice, soups and stews.
• Add to marinades with Maçarico pepper paste.

Details

• Sizes: 100ml and 200ml
• Heat: hot
• Brand: Maçarico, Portugal