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Milaneza Chifferini (Cotovelinhos) 500g – Portuguese Elbow Pasta, 100% Durum Wheat
$4.00
Milaneza Chifferini, known in Portugal as cotovelinhos (little elbows), is a small elbow pasta made from 100% durum wheat semolina.
It's a Portuguese pantry staple for hearty soups, baked pasta and comfort food. The curved shape cooks evenly, stays al dente and holds sauce well. Made in Portugal by Milaneza, a family favorite for generations.
How to use it
- Add to sopa de feijão (bean soup) or vegetable soups.
- Bake with cheese sauce for macaroni and cheese.
- Stir into stews with chouriço or ground meat.
Details
- Size: 500g
- Ingredients: 100% durum wheat semolina
- Brand: Milaneza, Portugal