Tenório Tuna Fillets in Olive Oil, Glass Jar (Filetes de Atum em Azeite) – Portuguese Premium Tuna

Tenório Filetes de Atum em Azeite are whole Portuguese tuna fillets packed in olive oil in a glass jar, so you can see the quality before you open it.

Tenório has been canning tuna in Portugal since 1880. The larger fillets and resealable jar make this a great choice for sharing, gifting or a generous tuna salad.

How to use it

• Serve the whole fillets on a board with bread and olives.
• Flake over salads or into pasta.
• Use in sandwiches and pintxos.

Details

• Packed in: olive oil
• Whole tuna fillets in a glass jar
• Brand: Tenório, Portugal (est. 1880)

Also available in brine.